ENTREES
|
(All entrees served with a choice of 2 sides. )
|
|
|
|
| Smoked Loin-Back Ribs - Slow roasted in our smoker with Hopper's southern dry-rub and served with home made Bar-B-Que sauce. |
|
Half Slab $11.50
Full Slab $19.95
|
|
|
Breaded Pork Tenderloin - Hand tenderized and braded pork tenderloin served with gravy.
|
$10.50
|
|
Country Fried Steak - A thick piece of beef round tenderized., battered and fried to perfection served with gravy for dipping.
|
$11.50
|
|
Friday Fish Fry - Beer battered served with coleslaw, french fries and hush puppies. All you can eat....
|
$9.95
|
|
Catfish - 2 filets corn meal an deep fried.
|
$12.50
|
|
Fried Chicken - (Allow 15 minutes) Our classic famly recipe. Deep fried half chicken, the way your Mom used to make.
|
$12.95
|
|
|
|
|
|
Smoked Bar-B-Que Plate - Build your own Bar-B-Que plate with choiceof meat and two sides.
|
|
|
Choose from: Ham,Smoked Beef Brisket, Pulled Pork, Smoked Sausage, Slow Roasted Chicken, Smoked Turkey Breast
|
|
Choice of (1) Meat - $11.50
Choice of (2) Meats - $14.50
Choice of (3) Meats - $16.50
Choice of (4) Meats - $18.50
Choice of (5) Meats - $20.50
*add side of Smoked Ribs - $5.50
|
|
|
***FRIDAYS ONLY**** ALL YOU CAN EAT FISH FRY - Beer battered served with coleslaw, french fries and hush puppies - all you can eat.
|
$9.95
|
| |
|
| |
|
